Blueberry Drop Cookies


This delicious blueberry drop cookie recipe was submitted by Griffin Wetzstein from Kicked-Up-Cookie-Recipes.com. A great cookie recipe site with a wide variety of quality recipes. Kicked Up Cookie Recipes


3/4 cup margarine, softened
1 cup sugar
2 eggs
1 1/2 teaspoons fresh grated fresh lemon rind
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
1 cup fresh blueberries (or frozen, thawed and drained)



Directions:
In a mixing bowl, beat margarine and sugar until fluffy texture.Add eggs, lemon rind, and vanilla; beat until combined.

In another bowl, add the flour, baking powder, and salt; stir to combine. Beat flour mixture into creamed mixture alternately with milk. Fold in the berries. Drop dough by teaspoonfuls onto a greased cookie sheet. Bake at 375° for 10-12 minutes. Transfer cookies to a wire rack to cool. Makes approximately 2 1/2 dozen.

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