Easy Peach Blueberry CobblerMmmm... So good and so easy Peach Blueberry Cobbler Recipe (no dough)1/4 cup butter or margarine 1 cup all purpose flour 3/4 cup sugar 2 teaspoons baking powder 1/2 cup milk 2 cups fresh or frozen sliced peeled peaches 2 cups fresh or frozen blueberries 1/2 cup sugar Directions: Heat oven to 350° Melt butter in 2 1/2 quart baking dish. Set aside. In medium bowl, combine flour, 3/4 cup sugar and baking powder; add milk; and stir until blended. Spoon batter over butter in baking dish; do not stir. Combine peaches, blueberries and 1/2 cup sugar; spoon over batter. Do not stir. Bake at 350 degrees F for 45 to 55 minutes until dough is lightly brown. Serve warm with ice cream, if desired. Serves/Makes: 6 
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